Ingredients:
- 2 slice whole-meal crisp bread
- 75g tuna
- 1 tablespoon natural yogurt
- 25g sweetcorn
- 1 tomato
- 200g minestrone soup
Method:
1. See Minestrone soup recipe.
2. Place crisp bread on plate.
3. Wash and dry tomato and slice.
4. Mix tuna and natural yogurt and sweet corn.
5. Place tuna mixture topped with sliced tomato on the crisp bread.
