BBQ Chicken Salad

Ingredients:
  • 75g cooked chicken
  • 50g mixed leaves
  • 50g spinach
  • 100g cherry tomatoes
  • 25 g black eyed beans
  • 50g sweetcorn
  • 20g cucumber
  • 1 scallion
  • 2 tablespoon BBQ sauce
  • 20g grated low fat cheddar cheese
  • 1 tablespoon chopped coriander
Method:

1. Wash and dry the lettuce, spinach and tomatoes. Place on plate.

2. Top with chopped chicken, black eyed peas, sweet corn, chopped cucumber, scallion, grated cheese and coriander.

3. Drizzle with bbq sauce.

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